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Fig. 3 | Animal Microbiome

Fig. 3

From: Effect of yeast species and processing on intestinal microbiota of Atlantic salmon (Salmo salar) fed soybean meal-based diets in seawater

Fig. 3

Boxplots of relative abundance of the top 15 most abundant taxa (at genus or lowest taxonomic rank) in the digesta of fish fed the experimental diets. The samples are grouped by diets; FM—fishmeal-based; SBM—soybean meal-based; 4 experimental diets containing 300 g/kg SBM and 100 g/kg of ICJ—inactivated Cyberlindnera jadinii; ACJ—autolyzed C. jadinii; IWA—inactivated Wickerhamomyces anomalus; AWA—autolyzed W. anomalus diets. Different lower-case letters represent taxa with significantly different (p < 0.05) relative abundance among the diets

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Animal Microbiome

ISSN: 2524-4671