Skip to main content
Fig. 2 | Animal Microbiome

Fig. 2

From: Dietary novel alkaline protease from Bacillus licheniformis improves broiler meat nutritional value and modulates intestinal microbiota and metabolites

Fig. 2

Average relative abundance of microbial species in the cecum at the phylum level (A) and genus level (B). Relative abundance of microbial communities in the cecum contents at the phylum level (C) and genus level (D). Comparison of predicted metabolic pathway abundances between the groups by STAMP. E P0 versus P300; F P0 versus P400. a−cDifferent lowercase letters indicate significant difference between groups (P < 0.05). Confidence Interval was set at 95%

Back to article page

Animal Microbiome

ISSN: 2524-4671